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3
PSXIV-3
3-Nitrooxypropanol dosages to reduce methane emission by feedlot beef cattle
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A
PSXI-1
A case study of the environmental footprint of dairy-beef production in Catalonia: A tool to improve sustainability
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PSX-26
A comparison of buffer type and methodology in determination of in vitro digestibility of four bermudagrass cultivars
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PSIX-18
A meta-analysis on undigestible neutral detergent fibre as a predictor for feedlot cattle performance and carcass characteristics
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PSVII-16
A method to analyse the vertical acceleration of the Peruvian Paso horse for animal breeding purposes
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PSXI-19
A novel calculation method in the difference procedure for determining energy digestibility of ingredients for pigs
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PSI-30
A novel direct-fed microbial influences growth performance, health parameters, and carcass characteristics in feedlot finishing steers
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PSIII-29
A novel direct-fed microbial supports in vitro intestinal integrity under inflamed conditions
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PSIII-28
A novel direct-fed microbial supports in vitro intestinal integrity upon Clostridium perfringens challenge
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PSVI-25
A phytogenic additive improves immune responses of growing beef cattle on grazing system
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PSVI-24
A phytogenic feed additive improves performance by Nellore growing bulls grazing on tropical pastures
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PSVIII-20
A premium dry cat food enhances digestibility and gut health in cats compared to a grocery dry cat food
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PSVIII-21
A premium dry dog food elicits gut health benefits compared to a grocery dry dog food
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PSVIII-22
A probiotic blend improves fecal quality and enhances gut immunity in dogs with chronic diarrhea
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PSII-19
A satellite-based decision-support tool to optimize profitability and environmental stewardship of cow-calf operations
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PSIX-4
A veterinary gastrointestinal diet affects fecal characteristics, metabolites, bile acids, and microbiota concentrations of antibiotic-treated cats
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PSIX-3
A veterinary gastrointestinal low-fat diet affects fecal characteristics, metabolites, bile acids, and microbiota concentrations of antibiotic-treated dogs
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PSIX-9
Activation of multiple inflammatory signaling pathways may contribute to the pathogenesis of idiopathic cystitis in felines
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PSVIII-A-3
Activity behavior and growth performance during summer of grazing beef heifers with divergent residual feed intake.
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PSIV-23
Activity classification of grazing cows on desert rangeland in the southwestern United States
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PSXIII-28
Advancing anemia detection in small ruminants with convolutional neural networks and smartphone integration
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PSVIII-10
An experimental weight management food supports metabolism and allows for less calorie restriction for weight loss in both dogs and cats: A retrospective analysis
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PSXII-22
Analysis of the upper respiratory tract microbiome in newly-received feedlot heifers according to subsequent incidence of bovine respiratory disease
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PSX-3
Animal science for non-majors: Insights on the relationship between student background and identity with overall course experience
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PSVIII-11
Antinutritional factors are largely mitigated by extrusion and did not negatively impact digestibility of canine grain-free and grain-inclusive foods
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PSIII-16
Application and economic analysis of pooled genome-wide association studies in commercial feedlot cattle
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PSVI-17
Application of stride length to assess leg soundness for growing gilt
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PSVII-18
Applying the marbling window concept to enhance intramuscular fat development in beef cattle
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PSI-1
Assessing the impact of hempseed meal supplementation on inflammatory cytokine concentrations in Boer X Spanish intact male goats
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PSX-28
Assessment of a neonatal supplement to improve health in cattle
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PSVI-15
Assessment of strategies to reduce the incidence and severity of digital dermatitis related lameness in feedlot cattle
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PSIX-19
Association of the rumen microbiota with carcass merit and beef quality
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PSI-25
Associations between feeding behavior, Residual Feed Intake, and Residual Average Daily Gain in Performance Tested Yearling Angus Bulls and Heifers
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PSIX-7
Attenuation of immune allergic response pathways in canines with dermatological problems fed a polyphenol-rich food
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PSXII-15
Automatic estimation of body condition score in finished cattle using deep learning computational architectures in two-dimensional images
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B
PSIII-9
Bacterial community diversity in reproductive tissues and fetal fluids of pregnant gilts
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PSVIII-26
Baicalin alleviates lincomycin-induced intestinal injury by regulating gut microbiota in weaned pigs
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PSVIII-27
Beef cattle live weight forecast monitored on pasture through artificial intelligence
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PSVI-8
Bisphosphonate pharmacokinetics in juvenile horses
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PSXIV-4
Body condition and production status impacts on estrus indicators in beef cattle on a producer farm
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PSV-14
Body weight development of calves during the first week of life
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C
PSX-17
Can associations between qualitative descriptors and quantitative behavioral measures in nursery age pigs improve interpretation of behavioral studies?
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PSII-6
Changes in Galectin gene expression and secretion in response to Gum Arabica drench in goats
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PSXII-30
Changes in ruminal digesta and ruminal ammonia-N concentration with differing durations feed restriction for sheep
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PSI-12
Characterization of boar reproductive tract microbiome prior to puberty attainment
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PSV-23
Characterization of Katahdin Lamb Carcasses in a Traditional Lamb Marketing Context
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PSVII-10
Characterization of recombination in a small highly inbred beef cattle population
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PSXII-7
Characterization of runs of homozygosity islands in American mink using whole-genome sequencing data
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PSV-13
Characterization of the relative abundance of duodenal mRNA related to genes involved in copper absorption in different breeds of sheep
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PSII-14
Chemical composition of tropical forage fertilized with different sources of nitrogen fertilizers
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PSXI-10
Chronic exposure of Fusarium mycotoxins can impair reproductive performance of sows and growth of their progeny
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PSII-9
Circulating cytokine profiles of Bos indicus cattle prior to artificial insemination in relation to pregnancy status
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PSXIV-5
Classification of postpartum beef cows as estrous cycling or anestrous through the use of estrus detection patches
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PSV-9
Cold exposure impacts DNA methylation patterns of genes in cattle sperm involved in early embryonic and bone development
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PSV-1
Colostrum quality differs by breed and photoperiod exposure in dairy cows
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PSIV-18
Combination of 1.8 mM choline and follistatin supplementation may reduce transcript abundance of CEPT1 and CPBE4 during in-vitro bovine oocyte maturation
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PSIV-21
Comparing the nutritional value and the trade-off between sugars and starch of male-sterile with non-sterile sorghum hybrids
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PSVI-12
Comparison of a visual health scoring system with vaginal temperatures of newly received feedlot heifers
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PSXIV-6
Comparison of changes in SNP effects and GEBV using different training populations in simulated data
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PSXIV-7
Comparison of detection of Fasciola in naturally infected slaughter (dairy) cattle by postmortem examination, sedimentation, antibody ELISA and real-time PCR
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PSII-8
Comparison of different fattening stages on rumen microbiota and physiological characteristics in Japanese Black cattle
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PSXII-11
Comparison of Egg-laying ability among of eight lines including Korean Native Chicken (KNC)
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PSXI-8
Comparison of spectral and motion sensing for grazing behavior determination in extensive systems
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PSXIV-8
Comparison of the effects of hydroxy-selenomethionine and selenium-enriched yeast against hydrogen peroxide-induced oxidative stress in rat intestinal epithelial cells
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PSII-16
Comparison of two methods of inoculation of continuous culture fermentors fed different diets
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PSI-26
Comparison of whole cottonseed to a traditional supplement (20% breeder cubes) in commercial beef cows: impacts on estimated forage intake, metabolites, and methane emissions
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PSVI-16
Conditioning dairy cows to a virtual fencing system is compatible with animal welfare
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PSIII-5
Confirmation of passive transfer of anti-endotoxin IgY in neonatal foals
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PSVIII-9
Consumer acceptance of corn fermented protein compared to traditional yeast and dried distillers’ grain in extruded dog food
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D
PSX-1
Data analytics of a global NIRS database of corn nutrient content
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PSX-2
Data analytics of a global NIRS database of soybean meal nutrient content
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PSIV-9
Describing the consumption of chlortetracycline-containing supplement offered free-choice to commercial beef cows on pasture
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PSVII-5
Detection and characterization of copy number variation regions in three selection lines of Nellore cattle
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PSIV-22
Detection of parturition of rangeland beef cattle using GPS and accelerometer data
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PSX-7
Determination of tryptophan requirements of adult and senior Labrador retrievers using the indicator amino acid oxidation technique
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PSII-1
Determining appropriate numbers and times of daily measurements to estimate ruminal methane emission of meat goats using a greenfeed system
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PSX-18
Determining the optimal macroenvironment temperature to improve lactating sow and piglet productivity
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PSXII-10
Development of a 70K SNP genotyping array for American mink (Neogale vison)
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PSIV-26
Development of a controlled exposure particulate and oxidative radical mask for causality experiments investigating smoke exposure on livestock animals
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PSIX-12
Development of a feed supplement for cats
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PSXII-29
Development of an In Vitro Rumen Fermentation Model to Assess Fusobacterium necrophorum Growth Inhibition
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PSVI-13
Dietary milk fat globule membrane improves neonatal piglet intestinal architecture and enhances mucosal diamine oxidase activity following lipopolysaccharide challenge
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PSVI-2
Dietary supplementation of Phyllanthus urinaria ameliorates fatty liver hemorrhagic syndrome in hens
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PSVIII-24
Dietary vitamin D was associated with increased circulating vitamin D in dogs with no observable adverse effect up to 9,992 IU/kg dry matter.
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PSV-2
Difference in sire PTA evaluated by Taiwan DHI and the original countries
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PSXII-20
Differences in fat accretion rate of different depots of Angus, Brahman and Charolais feedlot steers
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PSXI-22
Different initial body weight and dietary supplementation of tryptophan, threonine, and methionine on feeding behavior index of growing pigs under a sanitary challenge
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PSV-16
Different late gestation heat stress time-windows and their effects on newborn Holstein calves from northwest México
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PSVII-17
Differential freeze/thaw rates affect water-holding capacity and lipid oxidation in beef rib primal cuts
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PSIX-20
Differential gene expression in peripheral white blood cells of fertile and sub-fertile beef heifers
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PSI-22
Differential metabolizable energy consumption during late gestation affects serum mineral concentrations before and at calving in beef cattle
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PSX-19
Does housing pigs with access to a ramp alter pig behavior during the nursery period?
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PSVI-19
Dose effect of a spice feed additive on ingestion and digestion in fattening bulls
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E
PSIV-15
Economic impact of a 14-d CIDR pre-synchronization on cost per pregnancy in Holstein heifers
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PSXI-14
Effect of a sensory additive to maximize Sow feed intake and piglets’ performance during lactation under heat stress conditions
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PSII-18
Effect of Alfalfa and Meadow Bromegrass Monocultures and Binary Mixtures with Sainfoin on In Vitro Ruminal Fermentation Using the Rumen Simulation Technique (RUSITEC)
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PSXII-6
Effect of caffeic acid supplementation on growth performance, inflammatory response, antioxidant capacity, and intestinal barrier function in LPS-challenged piglets
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PSIII-1
Effect of cannabidiol extraction on the cell wall carbohydrate composition of hemp inflorescences
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PSX-4
Effect of course modality and major in an animal science course without a laboratory on course content mastery
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PSVI-22
Effect of creep-feeding on feeding behavior of Nellore calves
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PSIII-24
Effect of curing extent on red clover hay and silage in situ degradability kinetics in dairy cattle
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PSII-30
Effect of dietary alpha-amylase enzyme supplementation on growth performance and carcass quality of crossbred dairy beef bulls fed pellet or mash high-concentrate diets
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PSII-29
Effect of dietary alpha-amylase enzyme supplementation on growth performance, eating pattern and carcass quality in crossbred dairy beef bulls fed high-concentrate diets
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PSIV-10
Effect of dietary inclusion of fertilized and unfertilized sericea lespedeza hay on performance and plasma metabolome of naturally infected goats
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PSXIII-7
Effect of dietary supplementation of Lactobacillus rhamnosus on blood profiles, intestinal morphology, immune responses, and gene expression of tight junction proteins and cytokines of weaned pigs
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PSXIII-11
Effect of dietary supplementation of Lactobacillus rhamnosus on growth performance, frequency of diarrhea, nutrient digestibility, and blood biochemical parameters of weaned pigs
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PSI-27
Effect of dietary unsaturated fatty acid ratio on milk performance, digestibility and serum index of dairy cows
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PSIV-27
Effect of different ratios of phytogenic feed additives in weaned pigs challenged with a pathogenic Escherichia coli
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PSIV-8
Effect of different semen extenders on post-thaw sperm characteristics of caprine semen
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PSXII-26
Effect of different supplements plus phytogenic additives on ruminal bacterial community of grazing beef cattle
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PSVIII-A-5
Effect of dosage level of fibrolytic enzymes from trichoderma reesei on in vitro degradation kinetics of intercropped silage from whole plant faba bean and whole oat plant
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PSII-10
Effect of equine chorionic gonadotrophin-like glycoprotein treatment on fertility in Angus cows subjected to a 7-day CO-Synch protocol
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PSXII-27
Effect of feed additives in the production of greenhouse gases
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PSX-8
Effect of feeding additional whey protein to senior Labrador retrievers for maintaining lean mass and minimizing inflammation
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PSV-25
Effect of Garlic on Galectin 3 in goats
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PSIV-24
Effect of growth stage/cutting time and intercropping of whole plant oat with whole plant faba bean forage hay on total digestible nutrient and energy values in beef and dairy cattle
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PSIII-19
Effect of hemp (cannabis sativa) supplementation on vital and behavioral responses of weaned beef cattle
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PSXIII-24
Effect of inclusion of hay and concentrate containing monensin and methionine on in vitro methane production
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PSVI-6
Effect of industrial hemp (cannabis sativa) on rumination behavior parameters of angus cattle
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PSIII-18
Effect of industrial hemp supplementation on the salivary melatonin levels of angus cattle at different phase of reproductive cycle
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PSXIII-23
Effect of methionine inclusion in mineral mixture on greenhouse gas production
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PSVII-30
Effect of mineral mixture containing HMTBa in hay-based substrate on methane production
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PSI-8
Effect of monensin withdrawal on the rumen prokaryote microbiome in Bos indicus and Bos taurus steers consuming bermudagrass hay
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PSII-28
Effect of oat variety and oat type (feed-type vs milling-type) with multi-year samples on energy profiles and predicted animal production performance in western Canada
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PSIII-4
Effect of photobiomodulation treatment on ATP concentrations in bovine oocytes during maturation
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PSVII-27
Effect of pre-and postpartum supplementation of 25-hydroxyvitamin D3 on lactational performance of Holstein cows
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PSX-11
Effect of preservation method on nutritive value of kudzu forage
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PSII-22
Effect of protein supplementation level and degradability on N balance by steers consuming low-quality forage: I. Bos taurus taurus
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PSII-23
Effect of protein supplementation level and degradability on N balance in steers consuming low-quality forage: II. Bos taurus indicus
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PSVIII-28
Effect of replacement dietary of animal protein with insect meal (Hermetia illucens) on growth performance, nutrient digestibility, blood profile, gas emission, and fecal microbial in weaned pigs
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PSIV-2
Effect of select nitrocompounds on rumen methane inhibition and antimicrobial activity in vitro
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PSVIII-A-1
Effect of source of trace mineral and bismuth subsalicylate on growth, ruminal H2S, and trace mineral status of growing heifers
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PSVII-6
Effect of summer months on testicular histoarchitecture and spermatogenesis in Dezhou donkey: A histological study
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PSXIII-13
Effect of supplementation of red osier dogwood extract on feed intake and growth performance of newly weaned beef calves
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PSI-23
Effect of supplementation with tannins and saponins on animal performance of Holstein calves.
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PSIII-7
Effect of time of estrus on conception rate for a sexed semen artificial insemination protocol in multiparous beef cows
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PSVII-23
Effect of trans 10, cis 12 conjugated linoleic acid to dedifferentiated mature bovine adipocytes
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PSVII-22
Effect of trimming external fat before cooking on palatability and calorie content of beef ribeye steaks
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PSIII-30
Effects of a Bacillus-based direct-fed microbial on in vitro gas production and fiber digestibility of feedstuffs
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PSX-20
Effects of a phytogenic supplement pre- and post-calving on colostrum yield and composition, and cow-calf performance
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PSI-6
Effects of a postbiotic program consisting of liquid and solid Saccharomyces cerevisiae fermentation products on digestibility, ruminal fermentation, and plasma metabolome of finishing beef steers
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PSI-13
Effects of a postbiotic program consisting of liquid and solid Saccharomyces cerevisiae fermentation products on ruminal microbiome composition and microbial functions of finishing beef steers
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PSVII-28
Effects of adding either fibrolytic enzymes or sodium butyrate to feedlot diets on rumen parameters of Angus cattle
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PSVII-26
Effects of an electrolyte drinking solution on performance and physiological responses of preconditioning beef calves
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PSV-4
Effects of asprosin on nuclear sirtuins expression in bovine granulosa cells
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PSXIII-21
Effects of bacterial direct-fed microbial mixtures on beef cattle feeding behavior
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PSVI-21
Effects of calcium salts of soybean oil supplementation to Nellore heifers during second and third trimesters of gestation and offspring sex on milk production and performance of the offspring
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PSII-11
Effects of cannabidiol on viability and inflammatory response in bovine primary ruminal epithelial cells
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PSX-12
Effects of Cottonseed meal supplementation on calf performance and forage utilization grazing late season summer forage
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PSVI-23
Effects of creep-feeding supplementation on growth performance of Nellore calves and milk yield of dams
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PSI-29
Effects of dietary intake on amino acid composition of histotroph (uterine luminal fluid) in nonpregnant cows: Implications for pregnancy
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PSXIII-10
Effects of dietary Lactobacillus reuteri on growth performance, frequency of diarrhea, and blood biochemical parameters of weaned pigs
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PSXIII-8
Effects of dietary Lactobacillus reuteri on immune responses, blood profiles, intestinal morphology, and ileal gene expression of weaned pigs
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PSXIII-9
Effects of dietary mixed selenium supplementation on growth performance, frequency of diarrhea, and blood profiles and biochemical constituents of weaned pigs
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PSXIII-12
Effects of dietary mixed sources of selenium supplementation on immune responses, stress parameter and gut microbiota of weaned pigs
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PSXIV-9
Effects of dietary restriction and one-carbon metabolite supplementation during early gestation on the maternal gut and vaginal microbiota in cattle
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PSII-21
Effects of dietary supplementation with sucrose on in vitro ruminal fermentation and bacterial composition
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PSXI-23
Effects of dietary threonine, tryptophan, and glycine supplementation on growth performance and intestinal barrier function in broiler chickens raised under multiple stress
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PSIII-26
Effects of diets applied with Bokbunja (Rubus coreanus Miquel) on methane emission and growth performances of Korean native steers (Hanwoo)
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PSIX-2
Effects of diets supplemented with bioactive peptides on nutrient digestibility, immune cell responsiveness, and fecal characteristics, microbiota, and metabolites of adult cats
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PSVI-30
Effects of different cobalt sources on ruminal fermentation of lactating dairy cow diets in a dual-flow continuous culture system
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PSX-13
Effects of different supplementations during the rainy season on nitrogen metabolism of beef cattle steers on tropical pasture
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PSXII-14
Effects of feeding 10-G on performance and carcass quality of yearling beef steers
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PSVIII-A-6
Effects of feeding ground whole flaxseed, defatted flaxseed meal and organic flaxseed meal on production performance, rumen fermentation, and total-tract nutrient digestibility in dairy cows
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PSXII-19
Effects of feeding hybrid rye grain as a replacement for barley grain on feed intake, growth performance and carcass characteristics of finishing beef cattle
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PSX-14
Effects of forage and grain-based finishing diets on fatty acid profile of Angus steers backgrounded either in a moderate or in a high plane of nutrition
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PSXIII-6
Effects of high humidity under high-temperature conditions on growing pigs
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PSV-30
Effects of high temperature and Clostridium perfringens on the immune function of intestine in growing chickens
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PSIII-11
Effects of inoculation of alfalfa hay with Pediococcus pentosaceus and α-amylase on hay temperature, microbial ecology, nutrient composition, and feed value
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PSXIII-22
Effects of isoacids on rumen pH, microbial protein and in situ dry matter disappearance in beef heifers fed growing diet
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PSXI-3
Effects of limit feeding complete diets to high risk receiving calves
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PSIV-14
Effects of maternal nutrient restriction during late gestation on expelled cotyledonary mRNA expression in primiparous beef females
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PSVII-20
Effects of MBP-fMSTNPro45-100mFc, a myostatin inhibitory protein, on myoblast proliferation and differentiation
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PSIII-3
Effects of milk replacer composition on beef x dairy calf growth and muscle fiber cross-sectional area
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PSII-2
Effects of natural sources of brackish/saline water on water and feed intake, digestion, physiological conditions, and performance of yearling meat goats
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PSVIII-A-7
Effects of new forage barley and oat varieties on silage fermentation characteristics, and feed intake, milk production and composition, and N balance in dairy cows
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PSX-23
Effects of partial or total nitrogen replacement of soybean meal with urea on intake, digestibility and nitrogen balance in growing Nellore × Red Angus bulls
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PSIV-1
Effects of poor maternal nutrition during gestation on F0 and F1 ewe colostrum and milk composition and colostrum IgG
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PSVI-10
Effects of poor maternal nutrition during gestation on offspring basal immune status
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PSXII-8
Effects of pre-synchronization with short-term Melengesterol Acetate in nulliparous beef heifers
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PSXIII-2
Effects of probiotic Lactobacillus rhamnosus on growth performance, diarrhea frequency, and blood biochemical parameters of weaned pigs
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PSXIII-4
Effects of probiotic Lactobacillus rhamnosus on intestinal morphology, blood profiles, immune responses, and ileal gene expression of weaned pigs
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PSV-10
Effects of rumen-bypass protein supplement on growth performance, hepatic mitochondrial function and immune gene expression of beef steers with divergent residual feed intake phenotype
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PSVI-14
Effects of scent and vocal sensory stimuli to ease piglet stress during weaning phase
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PSVI-18
Effects of sow vocalization and scent on complete blood cell count during early weaning period
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PSVI-3
Effects of sprouted barley on feeding behavior and dry matter intake in growing steers
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PSIV-11
Effects of sprouted barley on weights, ribeye area, backfat in growing steers
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PSIII-27
Effects of steam pressure toasting duration of faba bean seeds on rumen fermentation characteristics and microbial protein synthesis using the Rumen Simulation Technique (RUSITEC)
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PSI-3
Effects of strategic blending of food industry by-products with canola meal on in vitro and in situ fermentation and nutrient degradation
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PSIII-21
Effects of supplementing carinata meal compared with cottonseed meal on performance, intake, and digestibility in backgrounding beef heifers consuming a corn silage-based diet
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PSXI-20
Effects of termite meal supplementation on egg-laying hens and their egg quality
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PSV-28
Effects of the dietary concentrate level and harvest weight on growth performance of Spanish goat wethers and doelings
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PSII-15
Effects of tillage method and fertilization rate on fall performance of stocker cattle grazing wheat pasture and stand performance
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PSXIV-30
Effects of vitamin/mineral supplementation during gestation in beef heifers on immunoglobulin concentrations in colostrum and immune responses in naturally and artificially reared calves
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PSIII-13
Effects of weather, body weight, and feed intake on total and liquid water intake in beef bulls
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PSX-22
Effects of milk replacer supplementation with beta-glucans on male dairy calf performance
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PSI-28
Efficacy of a Binder on Aflatoxin B1 and Per- and Poly-fluoroalkyl Substances (PFAS) Levels under In Vitro Ruminal Conditions
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PSI-9
Efficacy of electrolyte chews in horses
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PSVI-1
Elucidating the effects of the CXCL12/CXCR4 axis through hematological changes in sheep during gestation
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PSV-15
Environmental factors and management practices do not impact histone toxicity resistance or complement activity of bulls
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PSXI-15
Estimating vegetation index for outdoor free-range pig production using YOLO
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PSXIV-10
Estimation of genetic parameters of traits associated with water efficiency, feed efficiency and growth in beef cattle
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PSVII-1
Estimation of GxE interactions between BCS and winter supplementation for a composite beef breed in Montana
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PSII-5
Evaluating Haemonchus contortus resistance in hair sheep lambs under divergent selection for reduced fecal egg count
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PSVIII-13
Evaluating the effects of a dried brewer’s yeast product on the fecal characteristics, metabolites, and microbiota populations of adult dogs
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PSX-5
Evaluating the impact of an online newsletter on virtual stakeholder engagement with extension educational materials
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PSXIV-11
Evaluating the inoculating bacterial communities within the bovine dam and neonate after applying an ablation technique to the dam vaginal microbiome prior to parturition
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PSVI-20
Evaluating the use of on-animal sensors in quantifying dystocia in beef cattle
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PSXII-16
Evaluation of a grade ruler approach for yield grading of veal carcasses
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PSXIV-12
Evaluation of an ensiled, self-fed diet for backgrounding beef cattle
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PSVIII-A-4
Evaluation of blood parameters associated to environmental stress in grazing beef heifers with divergent residual feed intake
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PSVI-27
Evaluation of coated and non-coated seed species pertinent to the Great basin in response to in vitro ruminal incubation
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PSIX-14
Evaluation of dried bakery product composition impact on extruded pet food
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PSVII-19
Evaluation of live and carcass performance of Holstein steers fed lubabegron during the finishing period
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PSIX-21
Evaluation of methane emissions predictions from observed methane emissions data in beef steers, heifers and bulls
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PSXIV-13
Evaluation of on-animal sensors for monitoring diurnal physical activity of beef bulls during the breeding season
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PSIV-28
Evaluation of possible interactions between platelets and neutrophil in cow blood
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PSV-7
Evaluation of prenatal transportation stress on methylomics and transcriptomics in the stress axis tissues of mature Brahman cows
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PSXIII-27
Evaluation of protein quality of select chicken-based protein sources using the precision-fed cecectomized rooster assay
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PSXIV-14
Evaluation of short-chain fatty acids in cattle treated with the natural additive Fator P®
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PSI-2
Evaluation of sorghum pericarp varieties on blood parameters and antioxidant capacity in healthy adult dogs
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PSV-21
Evaluation of the effect of daily probiotic administration on the prevalence of Shiga toxigenic E.coli and select serum and immune parameters during pre and peri-weaning period in goat kids
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PSX-21
Evaluation of the effect of extended-term delivery of local anesthetic on mitigating the pain caused by castration
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PSXIV-15
Evaluation of the methanogenic population in cattle treated with the natural additive Fator P®
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PSXIV-16
Evaluation of water intake equations with an emphasis on physiological status and evaluation of current relevance behind environmental parameters
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PSXIV-17
Examining mammary gland transcriptomic profiles using RNA-seq in slick and wild-type haired Holstein cattle under tropical conditions
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PSXII-24
Examining relationships between residual feed intake classification, enteric emissions, and apparent total tract digestibility in late gestation beef heifers
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PSXII-25
Examining relationships between residual feed intake classification, enteric emissions, and apparent total tract digestibility in yearling beef heifers
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PSIV-30
Exploring the prebiotic activities of proanthocyanidins on a platform using the three-dimensionally (3D)-cultured organoids
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PSIII-8
Extra-label bisphosphonate effects on intra-articular inflammation in juvenile horses challenged with intra-articular lipopolysaccharide
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F
PSIV-16
Factors affecting the LH release and ovulatory response to a GnRH treatment in lactating dairy cows on Day 7 of the estrous cycle
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PSIII-25
Fecal pH variables of beef steers consuming grower or finisher diets containing Saccharomyces cerevisiae
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PSIX-23
Fecal starch in feedlot cattle as affected by sampling time and storage method
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PSII-26
Feeding behavior and feed conversion in roughage-lacking diets containing ionized amino acids as antibiotic alternative
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PSXIII-19
Feeding one-year storage sorghum silage base diets: effects of grain processing on performance of backgrounding beef cattle
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PSXIII-18
Feeding one-year stored sorghum silage: effects of grain processing on intake and apparent total tract digestibility of backgrounding beef heifers
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PSXIII-17
Feeding sorghum silage: effects of grain processing on intake and apparent total tract digestibility of backgrounding beef heifers
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PSXIV-18
Fit of the Zero-Inflated Negative Binomial Model to Analyze Fecal Egg Counts
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PSX-6
From bright leaf to Berkshires: An alternative swine production course and outreach program
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G
PSXIV-19
Gas flux by calves from dams identified as either high or low methane emitters
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PSXIV-20
Genetic differences related to beef production traits in Bos taurus or Bos indicus influenced cattle
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PSXIV-21
Genetic diversity in Mashona, a Sanga-type cattle from southern Africa
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PSVII-7
Genetic evaluation of feed and water intake behavior traits in feedlot cattle
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PSXII-5
Genetic parameters for dry matter intake in beef cattle as a function of water restriction: insights into environmental sensitivity and genetic-by-environment interactions
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PSVII-4
Genetic parameters for various semen quality and reproductive performance traits in Nellore cattle including X chromosome markers
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PSXII-1
Genetic regions associated with cryptorchidism in related wagyu cattle
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PSVII-8
Genome-wide association studies for feed efficiency and growth traits in American mink
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PSVI-11
Genome-wide association study for 4 behavior traits in a population of Labrador Retrievers bred as guide dogs
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PSXII-4
Genomic improvement of disease resistance using two breeding strategies in a population of Penaeus vannamei (Pacific white shrimp): A simulation study
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PSX-9
Gonadectomy is not correlated with altered T-lymphocyte populations in senior Labrador Retrievers
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PSXI-13
Growth and onset of puberty in replacement gilts fed on ad libitum or restricted bases using an electronic sow feeder.
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PSVIII-A-8
Growth and physiological responses to heat stress and zilpaterol hydrochloride in Angus and Brahman steers
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H
PSVII-15
Heart rate variability in post-race thoroughbred racehorses
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PSIII-10
Hepatic mRNA expression of genes related to innate and adaptive immune genes in beef steers with divergent residual body weight gain
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PSVII-9
Heterosis effects on reproductive traits in a multibreed beef cattle herd in Panama
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PSVIII-12
Hexanal, as Identified through Flash Gas Chromatography Electronic Nose Strongly Correlates with PV in Rendered Chicken Meal Samples, Although Additional Compounds Influence Aromatic Palatability
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PSIV-5
High desert hemp varieties under varied nitrogen fermentation techniques effects on its utilization as livestock feed through in vitro fermentation
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PSV-18
Host transcriptional changes detected in the feces of dairy calves supplemented with condensed solubles from milk permeate
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PSVIII-A-2
How does the duration of low feed intake affect the ruminant gastrointestinal tract?
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I
PSXII-9
Identifying selection signatures for immune response and resilience to Aleutian disease in mink using genotypes data
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PSIX-1
impact of a botanical blend on training kennel induced stress in dogs
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PSIII-6
Impact of aromatic palatants on equine feeding preferences
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PSXI-5
Impact of different vaccine formulations in reducing methane production in beef cattle
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PSIX-28
Impact of educational workshops on the adoption of genomic selection tools within the dairy industry
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PSIV-4
Impact of lipopolysaccharide endotoxin on growth and viability of ovarian granulosa cells
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PSXIV-22
Impact of maternal plane of nutrition in combination with strategic OCM supplementation during early pregnancy on vascularity and cell proliferation in the fetal small intestine
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PSIX-25
Impact of performance parameters on sale price of bulls at the Southwest Virginia bull test sale
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PSXIV-1
Impact of slow-release nitrogen or regular protein based supplementation during late gestation on maternal and offspring performance in beef cattle
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PSVIII-30
Impaired glucose-stimulated insulin secretion in intrauterine growth-restricted neonatal lambs is improved by daily supplementation of ω-3 polyunsaturated fatty acid Ca2+ salts
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PSV-24
Implementation of blockchain technologies in the U.S. sheep industry: Producer and industry perceptions
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PSVIII-14
Improved palatability and digestibility in dry dog food using a porcine intestinal mucosa hydrolysate
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PSXI-12
In vitro assessment of binding agents as an alternative to activated charcoal for the prevention of boar taint
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PSVI-9
In vitro effects of monoglycerides and zinc glycinate: anti-inflammatory and epithelial barrier function
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PSXIV-23
In vitro evaluation of protein kinetics of soy-based ingredients
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PSXII-3
Including non-additive genetic effects in genomic prediction and estimation of variance components for performance and heat stress traits in pigs
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PSXIV-2
Inclusion of a slow-release nitrogen ingredient associated or not with monensin on performance, metabolism, and carcass parameters of finishing beef cattle fed high starch diets
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PSXI-21
Inclusion of former food products in post-weaning piglets’ diet: impact on the fatty acid profile of subcutaneous adipose tissue and on serum metabolites
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PSIX-8
Increased expression of ST6GAL1 and VEGFA mediate the inflammatory signaling pathway in feline hyperthyroidism
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PSXIV-24
Inducing luteolysis prior to atresia of the first follicular wave by altering the interval to prostaglandin F2ɑ administration after long-term progestin presynchronization
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PSII-27
Inflammation- and immunity-associated gene expression in the liver and whole blood of crossbred beef cattle with divergent residual feed intake phenotype
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PSXI-29
Influence of a direct fed microbial on growth performance, carcass data, and immune function in feedlot finishing steers.
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PSII-12
Influence of dietary methionine and guanidinoacetic acid on estrous cycles and early pregnancy in beef heifers
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PSIV-13
Influence of differing levels of concentrate on circulating cytokine concentrations in beef heifers
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PSIX-10
Influence of graded levels of microbially enhanced protein on nutrient digestibility of extruded cat foods
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PSVIII-17
In-home validation of a canine supplement containing a saccharomyces cerevisiae fermentation product
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PSIX-27
Innovation in engaged education: working with industry to bridge the gap between degrees, experience, and today’s workforce
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PSI-15
In-situ ruminal dry matter degradability of three hydroponic fodders and corn silage in lactating Holstein cows
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PSIX-13
Intake differences in small dogs suggest a need for size-specific energy considerations
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PSI-16
Intestinal porcine enterocyte cell (IPEC-J2) as an in-vitro model for investigating the mechanisms of ferroptosis
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PSVIII-25
Investigating the effects of poor maternal nutrition on F2 offspring growth, residual feed intake, and glucose tolerance
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PSXIII-26
Investigating the genetic background of juniper consumption in goats
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PSXIV-25
Investigating the relationship between maternal protectiveness and temperament in beef cattle
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PSIV-25
Investigating the use of cover crop inclusion and preservation in silages with addition of molasses, homofermentative and heterofermentative bacterial mixes
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PSXI-9
Investigation to characterize the swine gut microbiota at different growth stages using 16S rRNA gene high-throughput sequencing data
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PSII-7
Is scrotal ultrasound a useful tool in ram breeding soundness examination?
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L
PSXII-2
Lactation persistence analysis and its genetic correlations with productive, reproductive, and health traits in the first two parities in Lucerna cattle.
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PSX-29
LidoBandsTM for use in lambs
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PSXIV-26
Live animal longissimus thoracis mitochondrial capacities at 10, 13, and 18 months of age are related to meat quality in Angus and Brahman steers
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PSXI-27
Live yeasts enhance ruminal fermentation of fibrous feedstuffs
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PSXIV-27
Liver abscesses in feedlot cattle: Further studies on etiology and pathogenesis Liver abscesses in feedlot cattle: Further studies on etiology and pathogenesis
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M
PSV-8
Maternal live yeast supplementation improved gut health in suckling and weaned piglets
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PSXI-11
Microbiome taxa involved in carbohydrate breakdown and synthesis of SFCA in the piglet gut
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PSXI-24
Microencapsulation protected Lactobacillus viability and its function in modulating the intestinal microbiota in newly weaned piglets
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PSXI-25
Mixed meal replacing soybean meal and its impacts on growth performance, immunity properties, and meat quality of finishing pigs
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PSIV-12
Monitoring ewe forage selectivity and consumption of tall larkspur (Delphinium spp.) in Southern Utah via visual observation and fecal metabarcoding
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N
PSIX-29
Needs assessment for the use of genomic selection within the commercial beef sector
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PSI-19
Neonatal lamb growth and thermoregulation after nutrient specific restriction in gestation
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PSXI-16
Nitrogen excretion and urine pH in growing pigs decreased by lowing dietary protein concentrations
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PSXI-28
Nitrogen footprint assessment of Korean native beef cattle farms: Uncertainty analysis and mitigation scenarios
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PSXIII-29
Nutraceutical effects of fertilized and unfertilized sericea lespedeza hay on gastrointestinal parasitism and whole-plasma metabolome of naturally infected goats
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PSVIII-29
Nutritional epigenetic modifications in beef cattle
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O
PSIX-16
Observational Canine Aging Study: a diet enriched in antioxidants reduces cognitive and physical decline.
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PSIV-7
Optimization of indigestible neutral and acid detergent fiber measurement protocols
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PSVI-5
Optimizing limited deep phenotyping capacity for genetic studies and routine genetic evaluations: Application to boar taint
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P
PSXII-12
Partial indicators monitoring in dairy farm: effect of feed efficiency improvement on gross margin
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PSIII-2
Pediococcus acidilactici demonstrates probiotic properties and inhibits the growth of enterotoxigenic E. coli.
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PSIV-29
Performance and resiliency against gastrointestinal parasites of pregnant does and ewes raised indoor and outdoor during the winter season
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PSXII-23
Performance of Nellore bulls fed snaplage in fishing diets
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PSIX-22
Performance, digestibility, and blood parameters in pregnant beef cows fed total mixed ration silages
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PSI-11
Phyllanthus urinaria water extract ameliorates lipid accumulation and oxidative stress in primary chicken hepatocytes
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PSX-10
Pilot study estimating energy expenditure in dogs using a quantified health approach indicates potential to improve estimation of energy requirements
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PSV-29
Plasma citrulline is strongly correlated with jejunum and ileum citrulline concentrations in pigs at weaning
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PSXIV-28
Post-confluence cell age affects LPS induced interleukin-8 secretion in IPEC-J2 cells.
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Poster Session I
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Poster Session II
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Poster Session III
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Poster Session IV
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Poster Session IX
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Poster Session V
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Poster Session VI
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Poster Session VII
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Poster Session VIII
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Poster Session VIII-A
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Poster Session X
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Poster Session XI
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Poster Session XII
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Poster Session XIII
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Poster Session XIV
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PSIV-17
Postnatal obesity amplifies GnRH-induced LH release in prenatal testosterone-treated female sheep
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PSXII-21
Post-weaning impacts of late gestation maternal feed restriction on the calf rumen microbiome
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PSI-5
Potential involvement of ferroptosis in lipopolysaccharide-induced intestinal inflammation in broilers
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PSX-15
Precision beef dry matter intake estimation on extensive rangelands
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PSXI-17
Prediction models for phosphorus excretion of pigs
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PSXI-18
Prediction of fecal and urinary nitrogen excretion in growing pigs based on the ingredient composition
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PSIX-17
Preliminary assessment of preweaning growth performance of Dexter and Mashona x Dexter calves
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PSXI-2
Preliminary investigations into developmental origins of pulmonary arterial pressure in beef cattle
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PSX-24
Pre-slaughter factors affecting mobility, blood parameters, bruising, and muscle pH of finished beef cattle in the United States
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PSV-17
Prevalence, etiology, and risk factors of subclinical mastitis in meat-breed ewes
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PSI-10
Prioritizing fertility-related genes in cattle through systems genomics data integration
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PSV-22
Productivity at weaning of F1 Dorper x Pelibuey ewes carrying the FecGE allele of the ovine GDF9 gene
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PSXIII-1
Proof of concept of feeding non-protein nitrogen based special liquid product (StimGain) improve the performance and production in swine and poultry
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PSVII-21
Protective effect of peptide extract derived from beef protein by hydrolysis against oxidative damage
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R
PSVII-14
Reduction in heart rate variability parameters in horses treated with a mixture of lavender and eucalyptus essential oil
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PSII-24
Relationship among color, physicochemical traits, and ruminal in situ dry matter digestion of corn grains from Argentina, Brazil, and the United States
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PSIX-26
Reproductive management practices for beef cow-calf producers in Virginia – a survey
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PSVI-26
Response of cows to high unsaturated fatty acid diet from the insights of methane production, rumen fermentation and metagenome
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PSII-4
Response variables of Nguni goats to water stress: A prelude into their adaptive capacity in the dry ecozone of Eastern Cape, South Africa
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PSIX-30
Results from a statewide needs assessment of Iowa beef producers
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PSXI-30
Ruminal bacterial diversity indexes of grazing beef cattle receiving different supplements plus phytogenic additives
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PSVII-29
Ruminant-relevant protein metabolic profiles of byproducts from coffee processing affected by microorganism fermentation duration in relation to its molecular structure spectral profiles
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S
PSVIII-15
Saccharomyces cerevisiae fermentation product influences indicators of gut health and function in healthy adult cats
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PSVIII-19
Saccharomyces cerevisiae fermentation product modulates blood cell counts and gut immunity in healthy adult cats
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PSVIII-16
Saccharomyces cerevisiae fermentation product promotes improved preference and consumption in adult cats fed an extruded diet
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PSX-30
Scratching the surface: Investigating the nature and potential causes of pruritic cattle
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PSXIII-16
Selected feed additives to improve diet digestibility and carcass quality of feedlot-finished Angus crossbred steers
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PSXIV-29
Seminal plasma uterine priming in embryo-recipient beef cows alters preweaning offspring growth but not indices of body composition.
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PSXI-7
Sensing of defecation and urination events through carbon dioxide monitoring
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PSV-27
Serum mineral and vitamin concentrations in central performance tested Rambouillet rams with and without angular limb deformities
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PSII-17
Sheep foraging relative to stock density, time of day, and sheep type in a poisonous plant context
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PSII-3
Sheep neutrophil activation in response to garlic in vitro
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PSVII-24
Single-nuclei transcriptome of subcutaneous and intramuscular adipose tissues in beef cattle reveals depot-specific cellular heterogeneity
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PSII-13
Size and abundance of extracellular vesicles in cattle during early to mid-gestation consuming control or restricted diets
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PSVI-7
snoRNA dysregulated expression and potential roles in bovine sub-clinical mastitis due to Staphylococcus chromogenes
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PSIX-24
Social trust in a small dairy farmer organization in Southeast Brazil
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PSI-4
Soybean-supplemented nursing ewes showed better performance and health status than corn-supplemented ewes stocked in woodlands
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PSIX-5
Spray dried plasma increases protein and meat inclusion in extruded dog kibbles
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PSVIII-18
Standardized amino acid digestibility and nitrogen-corrected true metabolizable energy of frozen raw, freeze-dried raw, fresh, and extruded dog foods using cecectomized and conventional rooster assays
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PSXI-4
Study on semantic segmentation technology for efficient manure treatment in pig barn by intelligent cleaning machine
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PSIII-22
Substituting palm oil by polyunsaturated fatty acid rich oils reduces methane emissions at a different degree depending on concentrate formula of dairy beef calves: in vitro screening
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PSV-19
Supplementation of a multi-strain probiotic increases the expression of biomarkers of immunity in Savannah x Spanish goat blood
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PSXIII-14
Supplementation of a phytogenic feed additive on growth performance, feed intake and carcass traits of growing and finishing beef steers
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PSIII-23
Supplementing Bovacillus™ to newly weaned cattle during a 90-day grazing period
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PSIX-11
Testing the anti-inflammatory effects of brewer’s yeast extract on macrophage cell lines in vitro
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PSXIII-30
The bovine microbiome: A holistic view on different bacterial communities in cattle
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PSXII-13
The design of equipment that combines a high-pressure jet and a translational scraper to improve the manure treatment efficiency of pig barn cleaning machine
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PSV-5
The effect of a prenatal immune challenge on offspring skeletal muscle characteristics in the longissimus dorsi of weaned pigs
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PSXIII-25
The effect of adding Rumalato on enteric methane production in goats
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PSV-20
The effect of Bacillus spp. supplementation on performance and immune function of heifers grazing tall fescue pastures
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PSV-11
The effect of fermented co-products on sensory characteristics of extruded dog kibble
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PSXIII-20
The effect of hemp varieties and cannabidiol levels on the in vitro ruminal microbiome
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PSIV-20
The effect of silage additives on male sterile sorghum fermentation heat production and feed-out stability
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PSVII-12
The effect of two supplemental Vitamin E dosing strategies in Morgan Horses with marginal/deficient levels of serum alpha-tocopherol
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PSXI-6
The effects cattle breed (Holstein vs Angus × Holstein) on growth performance, energetic efficiency, and carcass characteristics of calf-fed steers
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PSIII-14
the effects of co-twin sex on fitness traits in young meat goat does
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PSIV-3
The effects of feeding sprouted barley on rumen health of backgrounded steers
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PSIX-6
The effects of hydrolyzed protein on macronutrient digestibility, fecal metabolites, oxidative stress and inflammatory biomarkers, and skin and coat quality in adult dogs
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PSIII-12
The effects of PGF2 and PGF2 plus GnRH on estrous behavior and pregnancy outcomes in dairy goats
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PSIX-15
The effects of torula yeast as a protein source on digestibility, inflammation, and gut microbiome in Labrador Retrievers with chronically poor stool quality.
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PSX-16
The effects of vaccination program and grazing season on beef cattle milk fatty acid composition when grazing native rangeland in New Mexico
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PSVI-28
The effects supplementing tannin blend on growth performance, energetic efficiency, and carcass characteristics of calf-fed steers
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PSVII-13
The evaluation of natural vs synthetic vitamin E supplementation for the management of alpha-tocopherol serum levels in Morgan horses.
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PSX-25
The fecal metabolome differs between Nelore bulls fed pre and post feedlot diets: Initial results
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PSIV-19
The identification of possible MicroRNA biomarkers of successful pregnancy in timed embryo transfer recipients
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PSX-27
The impact of feeding young Nellore bulls with a low concentrate diet for different periods followed by a high concentrate diet on dry matter intake and performance
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PSVII-2
The impact of genomic information inclusion on breeding value prediction for a novel Parasite Resistance indicator trait in Brazilian Anglo-Nubian goats: a pilot study
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PSVII-3
The impact of genotyping strategies on accuracy of genomic prediction in sheep populations: preliminary results of a simulation study
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PSV-6
The impacts of heat stress on litter traits of Landrace population in Taiwan
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PSXII-17
The influence of sire on gestation length and calf performance
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PSV-3
The influence of Synovex-C growth implants at weaning with different supplementation levels on ovarian parameters in developing beef heifers
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PSV-12
The influence of trace mineral source on rumen trace mineral solubility and in-vitro fiber digestion in steers fed a lactating dairy diet
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PSXII-18
The probiotic containing Bacillus licheniformis and Bacillus subtilis improves feed efficiency in beef cattle
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PSI-21
The role of n-carbamylglutamate supplementation during last third of gestation in nutrient restricted twin-bearing ewes.
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PSXIII-3
Trace mineral source matters to reduce trace mineral excretion and maximize mineral retention in growing pigs
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PSI-24
Trace mineral source, diet type, and Rumensin influences ruminal fermentation characteristics
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PSI-20
Trans vaccenic acid does not improve insulin resistance in diet induced obese mice
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PSIII-20
Transcriptional and functional analyses of intramuscular, subcutaneous, and visceral adipose tissue in finished beef cattle
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U
PSVI-4
Undergraduate student perceptions of an experiential learning activity in a livestock feed formulation animal science course
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PSXIII-15
Use of creatinine as a marker to estimate urine output in beef cattle fed a finishing or backgrounding diet
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PSII-25
Use of energy dispersive X-ray fluorescence for determination of indigestible markers in digesta samples
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PSV-26
Use of Garlic drench in the modulation of Galectin gene expression in St Croix Sheep
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PSI-17
Use of sunn hemp as forage for early-weaned beef calves
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PSIII-15
Use of ultrasound technology to estimate final carcass composition in harvested Beefmaster steers
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PSVI-29
Using feeding behavior assessment to evaluate the effects of beef cattle dietary type or the presence of Saccharomyces cerevisiae
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PSXIII-5
Using Synchrotron-radiation based Microspectroscopy to detect the effects of steam pressure toasting duration on protein-related molecular structure characteristics in the endosperm of Faba bean seeds
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PSVII-25
Utilization of a small ruminant model for teaching/ learning scientific approaches to nutritional and reproductive management
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PSXI-26
Utilization of Chickpeas cull in laying hens of second cycle
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V
PSI-18
Vaginal microbiome of Bos indicus cattle in relation to fertility
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PSII-20
Virtual fencing of rangeland cows during late lactation and following weaning
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PSI-7
Vitamin A and D pre-exposure to prime reproductive success in breeding beef cows
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PSVIII-23
Volatile flavor profile of wet pet food influences canine and feline palatability performance
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W
PSI-14
Weaning stress increases bile cysteine and cysteinylglycine concentrations in pigs
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