358 - The effects of varying levels of cotton gin byproduct and wet brewers’ grains on growth performance of growing and finishing steers

Presenting Author(s)

• MN

  Madeline Newsome

  NC State University
  Raleigh, North Carolina

Author(s)

• MP

  Matt H. Poore, PhD

  Professor and Extension Ruminant Nutrition Specialist
  NC State University
  Raleigh, North Carolina
• 

  Deidre D. Harmon, PhD

  Assistant Professor and Livestock Specialist
  NC State University
  Raleigh, North Carolina
• AS

  April D. Shaeffer

  Research Specialist
  NC State University
  Raleigh, North Carolina
• 

  Charlotte L. Talbott

  Graduate Student
  NC State University
  Raleigh, North Carolina
• VF

  Vivek Fellner

  Professor
  North Carolina State University
  Raleigh, North Carolina
• EG

  Emily H. Griffith, PhD

  Associate Research Professor
  NC State University
  Raleigh, North Carolina