Swine Species

Monday, July 17, 2023

8:30 AM - 12:00 PM MT

Location: Albuquerque Convention Center, EAST MAIN: 120 Dona Ana

Chair(s)

Amy Petry, PhD (she/her/hers)

Division of Animal Sciences, University of Missouri

Presentations:

8:30 AM - 8:45 AM MT

The sow milk microbiome and resistome
Presenting Author: Devin B. Holman, PhD – Agriculture and Agri-food Canada
Author: Katherine E. Gzyl – Agriculture and Agri-food Canada
Author: Arun Kommadath – Agriculture and Agri-food Canada
8:45 AM - 9:00 AM MT

Evaluating indirect measures of milk production in heat-stressed lactating sows genomically selected for improved thermotolerance
Presenting Author: MaryKate Byrd – Purdue University
Author: Luiz F. Brito – Purdue University
Author: Hui Wen – Department of Animal Sciences, Purdue University
Author: Pedro H. F Freitas – Purdue University
Author: Sharlene Hartman (she/her/hers) – Purdue University
Author: Jacob M. Maskal – Department of Animal Sciences, Purdue University
Author: Yijian Huang – Smithfield Premium Genetics
Author: Francesco Tiezzi, PhD – North Carolina State University
Author: Christian Maltecca – Department of Animal Science, North Carolina State University, Raleigh, USA
Author: Allan P. Schinckel, PhD (he/him/his) – Purdue University
Author: Jay S. Johnson, PhD – USDA-ARS Livestock Behavior Research Unit
9:00 AM - 9:15 AM MT

The effect of natural products on the metabolism of boar taint compounds in porcine hepatocytes
Presenting Author: Christine Bone, PhD – University of Guelph
Author: E. James Squires, PhD – University of Guelph
9:15 AM - 9:30 AM MT

Effect of feeding ractopamine to finisher lard-type Mangalica pigs on longissimus muscle fiber myosin-heavy chain isoform expression and cross-sectional area
Presenting Author: Said J. Herrera – Auburn University
Author: Allan J. Calderon – Auburn University
Author: Megan Reeves Pitts – Auburn University
Author: Hunter R. Smith – Auburn University
Author: Ellie Amerson – Auburn University
Author: Brian L. Anderson – Auburn University
Author: Jason T. Sawyer, PhD – Auburn University
Author: Terry D. Brandebourg – Auburn University
Author: Charles Starkey – North American Renderers Association
Author: Jessica D. Starkey, PhD – Department of Poultry Science, Auburn University
9:30 AM - 9:45 AM MT

Effects of different soy protein sources on gut microbiome composition and relationship with performance in pigs in regular nursery and F4 enterotoxigenic Escherichia coli (ETEC) challenged conditions
Presenting Author: Qiong Hu, PhD (she/her/hers) – Cargill Animal Nutrition
Author: Maria I. Sardi, PhD – Cargill Biotechnology Research and Development Center-Biology
Author: S. Ali Naqvi – Cargill Engineering & Data Sciences
Author: Leandro Hackenhaar – Cargill Animal Nutrition
Author: Patricia Pluk – Cargill Animal Nutrition
Author: John de Laat (he/him/his) – Cargill Animal Nutrition
Author: Mark D. Newcomb, PhD – Cargill Animal Nutrition
Author: Ehsan Khafipour, PhD – Cargill Animal Nutrition
9:45 AM - 10:00 AM MT

Swine Species Break
10:15 AM - 10:30 AM MT

Fecal microbiota transplantation: Lactobacillus potentially is a key genus for treating ulcerative colitis
Presenting Author: Chengzeng Luo – State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences
Author: Ying Chen – State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences
Author: Zhaohan Zhan – State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences
Author: Ruqing Zhong – State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences
Author: Zirong Wang – College of Animal Science, Xinjiang Agricultural University
Presenting Author: Liang Chen – State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences
Author: Hongfu Zhang – State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences
10:30 AM - 10:45 AM MT

Niacin Improves Intestinal Health through Up-Regulation of ZO-1 and AQPs Expression Induced by GPR109A
Presenting Author: Xuefen Yang – Institute of Animal Science, Guangdong Academy of Agricultural Sciences
Author: Shilong Liu – Institute of Animal Science, Guangdong Academy of Agricultural Sciences
Author: Yueqin Qiu – Institute of Animal Science, Guangdong Academy of Agricultural Sciences
Author: Li Wang – Institute of Animal Science, Guangdong Academy of Agricultural Sciences
Author: Zongyong Jiang – Institute of Animal Science, Guangdong Academy of Agricultural Sciences
10:45 AM - 11:00 AM MT

Niacin-butyrate dynamically regulates intestinal antimicrobial peptide expression in piglet
Presenting Author: Hongbo Yi – Ministry of Agriculture Key Laboratory of Animal Nutrition and Feed Science in South China
11:00 AM - 11:15 AM MT

Effect of bile acid supplementation on hepatic lipid metabolism and the gut microbiota in weaned piglets
Presenting Author: Xuefen Yang – Institute of Animal Science, Guangdong Academy of Agricultural Sciences
Author: Yueqin Qiu – Institute of Animal Science, Guangdong Academy of Agricultural Sciences
Author: Li Wang – Institute of Animal Science, Guangdong Academy of Agricultural Sciences
Author: Zongyong Jiang – Institute of Animal Science, Guangdong Academy of Agricultural Sciences