Obioha Durunna, PhD
Research Scientist
Department of Applied Research, Lakeland College Vermilion, AB, Canada T9X 1K5
Vermilion, Alberta
Presenting Author: John S. Church – Thompson Rivers University
Author: Edward Bork – Department of Agriculture, Food and Nutritional Science, University of Alberta, Edmonton, AB Canada
Presenting Author: Jennifer Clarke, PhD – University of Nebraska-Lincoln
Presenting Author: Guilherme J. M. Rosa – University of Wisconsin-Madison
Author: Joao R. R. Dorea – University of Wisconsin-Madison
Author: Laura Hernandez – University of Wisconsin-Madison
Presenting Author: Dan Tulpan, PhD – University of Guelph